Additional Information
| Ingredients | Onion17%, Glastonbury Ales Pale Ale17%, Swede12%, New potato12%, Carrot5%, Celery5%, Vegetarian Suet3%, Wheat flour 10%. <br>This vegetarian meal is prepared in a kitchen that uses nuts and nut products |
| Serving Suggestions | Best served with a green vegetable and a good glass of beer. <br>Or as an accompaniment to a non vegetarian meal. |
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