| Ingredients | Onion14%, Organic green lentils19%, Celery6%, Carrot9%, Mushroom10%, Borlotti beans 10%,Sweet Potato15%, Potato15%. <br>This vegetarian meal is cooked in a kitchen that uses nuts and nut products |
| Serving Suggestions | Any green vegetable accompaniment will make an instant meal |
THE SUMMER HOLS ARE HERE - THE SUN IS OUT AND PICNICS ARE HAPPENING.
August is here, the harvest has started and the A303 and the M5 are no go areas. It must be the Summer holidays!.
It's time to take advantage of the weather, enjoy the countryside and eat Al fresco. We've got plenty of options. Try our tarts, or the filo parcels, they make great picnic alternatives. Our pasties are a must, cook at home, wrap and away you go.Our Rosti also make great picnic fodder
And when you get home the BBQ is waiting. Terror? Not if you use our Puy Lentil Burgers. Try them they are FAB.
